Banana bread with frozen berries.
Make a lot, freeze it or be like me and just eat it all. Haha
1. 3 ripe bananas
2. 0,5 cup butter, softened
3. 1 cup brown sugar*
4. 2 eggs, beaten
5. 1tbsp maple syrup
6. 1tsp vanilla extract
7. 1,5 cups flour
8. 1tsp baking soda
9. 1tsp baking powder
10. 0,5tsp sat
11. 1tbsp cinnamon
12. 1cup frozen berries*
Please read my short notes after instructions.
Preheat oven to 350F (180C)
Mash bananas together very well with the fork.
In a large bowl mix together soft butter and brown sugar until nice and creamy.
In a separate bowl beat 2 eggs.
Add mashed bananas and eggs to the butter/sugar mix. Mix very well*
Add maple syrup and vanilla extract to the banana mix.
In a separate bowl add flour, baking soda, baking powder, salt and cinnamon. Mix it all together.
Sift flour into the bowl with banana mix.
Combine it all together. Very carefully, do NOT over mix.
Add frozen berries.
Grease loaf pan with melted butter, sift some flour.
Pour batter into the loaf pan
Bake for 50-55 mins. After 50 mins check on your bread if the top middle part still very very soft, bake it for 5 more mins
Let it cool.
*brown sugar. It’s totally up to you what kind of sugar to use. We love brown sugar more. Combination of brown sugar and cinnamon it’s just something magical about it. *frozen berries. You don’t have to add berries to your banana bread. If you want to keep it simple and traditional just skip the step. *mix very well. You definitely should use a mixer if you don’t feel like working out. Trust me creaming butter with sugar is a 100% work out for your arms.
Stay healthy, eat wisely