"The simplest, most valued, and most delicious recipe!" It is a boiledeggs.
Can anyone boil eggs?
Well, yeah ... but when you make it for the first time, it's important to know the time needed for boiled eggs. If you boil an egg out of the refrigerator over high heat, it will crack with a high probability.
And most importantly, once you learn the time, you can use it forever. This time, we posted the time to boil from water. That saves gas bills.
It is delicious to eat with salt alone, but you can also add pepper.
And both are very compatible with soy sauce.
The recommended way to eat boiled eggs is salt, pepper, herbs called estragon, and lemon juice. You may have just a little soy sauce. Japanese and Western eclectic. The richness of the yolk of the egg will add to the freshness of estragon. And the sourness of the lemon tightens, so you can eat it very deliciously. "The simplest, most valued, and most delicious recipe!" Release on the Kindle!
Photos of dishes appearing in books are uploaded all at once.
Easy to make, easy to use, once you learn it, you can use it for a lifetime, saving and impressively delicious recipes!
Spin-off recipe book from a novel I am writing!
He writes both food and novels ♪
You can find it by searching for "house chef", "Kuroo Maku". The recipe book has a link on the profile, so please purchase it if you like!
If you don't mind please write a review.
If the link is in Japanese, by all means, please search for the English version Amazon by Kuroo Maku or title.
It is news of time sale,
Currently, my recipe book is going to be free campaigning on Amazon until March 29 (UTC + 0) 23:59.#housechef #syimple #value #delicious #yummy #yum #fun #home #food #instafood #foodstagram #cooking #foodie #foodgasm #foodphotography #ハウスシェフ #料理 #レシピ #シンプル #美味しい #おうちごはん #ごはん #ランチ #晩ごはん #料理好きな人と繋がりたい #クッキングラム #egg #boiledeggs